Pickled Apple, Vincotto
Toast Points, Something Pickled
Pickled Carrots, Home Made Ranch
Raspberry Mignonette, Mustard Seed
Green Curry Coconut Broth, Warm Baguette
Accompaniments, Warm Baguette
Seasonal Veggies, Brie Cheese, Micro Salad
Banana Peppers, Secret Sauce
Local Eggs, Bacon Jam
Roasted Apple, Feathered Fletch Farm Chevre, Honey Mustard Vinaigrette
Butternut Squash, Toasted Almonds, Spiced Yogurt, Herb Vinaigrette
Local Greens, Radish, Carrot, White Balsamic Vinaigrette, Deviled Egg
Cheddar, Letuce, Tomato, Pickle, Aioli, Fries
Roasted Butternut Squash, Caramelized Onion, Brie, Arugula, Toasted Sourdough, Fries
Bacon, Cheddar, Lettuce, Tomato, Pickle, Secret Sauce, Fries
Lettuce, Tomato, Secret Sauce, Fries
Butternut Squash, Caramelized Onion, Spinach, Blue Cheese, Marsala Cream Sauce
Grilled Blackened Chicken, Trinity, Spinach, Orecchiette Pasta, Sherry Cream
Peppadew Slaw, Fries, Secret Sauce
Coconut Red Curry, Sticky Rice
Sweet Potato Risotto, Sauteed Spinach, Lemon Beurre Blanc
Lothar's Andouille, Trinity, Stone Ground Grits, Sherry Cream Sauce
Grilled Hangar Steak, Creamed Spinach, French Fries, Red Wine Demi-Glace
Local Beef, Brussel Sprouts, Duck Fat Steak Fries, Au Poivre Sauce
Stone Ground Grits, Braised Greens
Baker's Farm Smoked Pork Hock, Braised Greens, Marinated Egg, Tonkotsu Broth
Macaroni & Cheese / French Fries / Creamed Spinach / Duck Fat Steak Fries / Brussel Sprouts / Side Salad
A fall twist on our classic sparkling sangria. This sangria contains prosecco, apple cider and Compari.
A twist on a classic dark rum cocktail, our version tastes like fall in a glass. The maple dark and stormy contains cinnamon infused dark rum, maple syrup and ginger beer.
This is a unique cocktail that is a balanced blend of sweet and fruity with a smoky sage finish. The cocktail contains gin, raspberry merlot, lime and a splash of house made sage simple syrup.
Rye Whiskey, Elderflower Liqueur, Lime, Ginger Beer
A fall favorite dessert in the form of a refreshing cocktail. The apple pie martini contains apple pie moonshine, vodka and our house made apple simple syrup.
Blood orange infused vodka, triplesec, cucumber, lime, grapefruit
Jalapeno-infused tequila, berry puree, agave nectar, citrus, salt rim
Warm yourself up from the inside out with this apple and bourbon cocktail. The apple totte contains warm apple cider, bourbon and a splash of Crown Apple.
Ask Your Server!
Macerated Berries, Graham Cracker Crumbs
Chocolate Ice Cream, Chocolate Ganache, House Cherries
Jameson, Bailey’s, Frangelico Hazelnut Liqueur, Espresso
‘Non Nuno’ & ‘East India Solera’ Sherry NV Jerez, Spain
’Six Grapes’ NV Douro Valley, Portugal
NV Douro Valley, Portugal
NV Douro Valley, Portugal
‘Selection Vin de Voile’ 2001, Sauternes, France
Sta. Cruz,. Portugal
Chambourcin, Port-Style Wine, Lovettsville, VA 2014