Do you love to try new wines or learn about wine as you sip?
Please join us at the West End this upcoming Wednesday, October 10th at 7:00 for an entirely new tasting experience. Chef Jeremy Thrasher will be pairing fresh, local produce cheese alongside four fantastic warm weather wines.
- $35 per person
- 4-5 tastings, often accompanied by cheese and charcuterie or food pairings
- 15% off your entire bill when you stay for dinner
- 15% off wines sampled during the tasting
- Space is limited, reservations required at least 3 days in advance of tasting
Sign Up for Our October 10th Wine Tasting Event:
SOLD OUT – Mediterranean Wine Dinner
Thursday September 20th from 7:00-9:00 | $95 per person + Tax & Gratuity
Featuring locally raised beef
Purchase Seats Online Using the Form Below or call 540-441-7896
Beef Tartar, arugula, fried caper, granna padano paired with Domaine Gueissard Bandol Rose Provence, France.
Braised Short Rib Ravioli with caramelized fennel, fresh herbs paired with Mastroberardino Aglianico Campania, Italy.
Grilled Sirloin, roasted tomato, bordelaise sauce paired with Torre de Ona Reserva Rioja Rioja, Spain.
Sweet Corn Panna Cotta with Blackberry Compote paired with Tarima Muscat Alicante, Spain
$95 per person + Tax (Gratuity Not Included)
Reserve Your Seats and Pay Online