SOLD OUT – Mediterranean Wine Dinner
Thursday September 20th from 7:00-9:00 | $95 per person + Tax & Gratuity
Featuring locally raised beef
Purchase Seats Online Using the Form Below or call 540-441-7896
Beef Tartar, arugula, fried caper, granna padano paired with Domaine Gueissard Bandol Rose Provence, France.
Braised Short Rib Ravioli with caramelized fennel, fresh herbs paired with Mastroberardino Aglianico Campania, Italy.
Grilled Sirloin, roasted tomato, bordelaise sauce paired with Torre de Ona Reserva Rioja Rioja, Spain.
Sweet Corn Panna Cotta with Blackberry Compote paired with Tarima Muscat Alicante, Spain
$95 per person + Tax (Gratuity Not Included)
Reserve Your Seats and Pay Online